Restaurant Kitchen and Bar Design, CAD layout, Equipment Specifications and MEP
It is our goal at Restaurant Contractors Commercial Kitchen and Bar Design Group to provide our client with a positive and integrative experience while presenting them with an exceptional commercial kitchen and bar design plan that exceeds their expectations. Our commercial kitchen and bar designers work closely with each client to identify their individual needs and ideas and help bring them to reality. With the given budget in mind, we strive for creativity in our restaurant design solutions in order to maximize efficiency and best suit the operational needs of the client within the given spatial parameters. We carefully select each piece of kitchen and bar equipment with consideration of client budget, functionality, menu and energy efficiency. Once approved by the client, our restaurant food service designers will develop the kitchen and bar plans into the working drawings needed to obtain approval from the local jurisdictions having authority. Our commercial kitchen and bar designers are in constant communication with all project architects, designers and engineers, coordinating plan details as the project develops. This is essential in order to ensure a seamless and successful project from start to finish and help ease the mind of the client as they watch their project come to life.